Production of fish for developing nations is projected to increase to 81% by 2015 as per Randy Olson published by the National Geographic Magazine.
Live blacktip grouper are available in the East Ocean Seafood Restaurant in Guangzhou, China.
"The taste for fancy, novel, coral reef fish is spreading as wealth is spreading in mainland China," says Yvonne Sadovy, a biologist at the University of Hong Kong.
Francis Shieh a.k.a. Xie Shihao,an Expert at Guangzhou Institute of Trade, 1992-1993 and a Fulbright Senior Scholar in Hong Kong,1989-1990.
Saturday,October 10, 2009 at 1.52 p.m.
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